About

Science, agriculture, sustainability and innovation

We are an innovation platform that develops and scales proprietary technologies for the circular bioeconomy.

Who we are

INTEGRA NEXUS was created to connect scientific research with the real needs of agriculture, food and industry. We combine controlled germination, enzymatic biotransformation, directed fermentation and microbial consortia into processes that raise the value of every raw material.

Every project in the portfolio starts from a concrete problem — low nutritional density, polluting waste, degraded soils — and turns it into a functional, marketable product with international licensing potential.

We don't enrich — we transform through biotransformation.
Manos sosteniendo una plántula en un campo de cultivo

Mission, vision and purpose

Mission

Develop and scale biotechnology that turns resources and waste into high-value nutritional and agricultural solutions.

Vision

To be a reference platform for the circular bioeconomy in Latin America and global markets.

Purpose

Turn today's resources into a better tomorrow for people and the planet.

Science

Four pillars, one mission

Everything we do rests on the same foundation.

Science

Proprietary technical development, validation and evidence in every formulation.

Agriculture

Field-proven solutions for productivity and soil regeneration.

Sustainability

Clean processes, circular economy and ESG criteria.

Innovation

Differentiated technology with scale-up and licensing potential.

Our science

Functional biotechnology applied to food

We use microorganisms, enzymes and controlled biological processes to improve the quality, safety, nutritional value and sustainability of food. It is the scientific thread common to our whole portfolio.

Investigadora realizando análisis de laboratorio sobre muestras vegetales

Benefits

  • Generates and releases natural bioactive and antioxidant compounds
  • Improves the digestibility of proteins, carbohydrates and fibers
  • Develops distinctive flavors, aromas and sensory profiles
  • Reduces the use of artificial additives (clean label)
  • Increases food stability and shelf life
  • Uses agro-industrial by-products through the circular economy

Applications

  • Controlled biotransformation of foods and beverages
  • Production of functional ingredients
  • Obtaining antioxidant and prebiotic compounds
  • Turning waste into valuable raw materials
  • Clean-label foods
  • Process optimization with specialized enzymes

How we work

From the lab to the global market

01

Research & development

Development of proprietary technologies and scientific validation.

02

Pilot plant

Process optimization, scale-up and functionality testing.

03

Industrial production

Large-scale manufacturing with traceability and quality control.

04

International licensing

Technology transfer and global expansion.

About

Our team

A multidisciplinary group that combines science, field and business.

Germán Antonio Rodríguez Niño López

Technical Production Department

Gloria Isabel Niño López

Director of Research, Development and Innovation

Heber Smith

Director of the Commercial Department

Track record

Backed by international patent experience

Part of our founding team holds an international patent predating INTEGRA NEXUS — evidence of a long-term track record in research and innovation that carries into everything we build today.

Documento de patente internacional (PCT) del equipo fundador

A multidisciplinary team

We bring together the disciplines needed to take a technology from the lab to the market.

  • Environmental and biotechnological engineering
  • Food science and nutrition
  • Agricultural economics and rural development
  • Circular economy and sustainability
  • Project management and green business

Let's build something together

Partnerships, field trials, licensing or investment — we'd love to hear from you.